تأثیر ویژگیهای کارآفرینی بر نیت کارآفرینانه در دانشگاه رامین خوزستان

نویسندگان

1 دانشکده مهندسی زراعی وعمران روستایی دانشگاه کشاورزی و منابع طبیعی رامین خوزستان

2 دانشجوی دکتری رشته ترویج و آموزش کشاورزی دانشگاه زنجان

چکیده

توسعه کسب و کار جدید از طریق کارآفرینی رشد و رونق اقتصادی را به­طور مستقیم  تحت تأثیر قرار می‌دهد. با توجه به اینکه درصد بالایی از بیکاران دانش­آموختگان رشته‌های کشاورزی هستند، لازم است مشخص شود که کدام عناصر تأثیرگذارترین عوامل در شکل دادن به تصمیمات شخصی افراد برای
راه­اندازی کسب و کار جدید هستند. هدف این مطالعه بررسی تأثیر ویژگیهای عزت نفس، خودکارآمدی، خطرپذیری و شبکه ­سازی اجتماعی بر نیت کارآفرینی بود. جامعه مورد مطالعه دانش­آموختگان دوره کارشناسی از دانشگاه کشاورزی رامین خوزستان در سال تحصیلی 87-1386 بودند که تعداد 500 پرسشنامه برای آنان ارسال شد. از میان پرسشنامه­های برگشتی تعداد 123 مورد مفید بودند که به نحوی از طریق مطالعات پیگیری انتخاب شدند. اعتبار صوری پرسشنامه را متخصصان تأیید کردند. پایایی پرسشنامه از طریق مطالعه پایلوت آزمون و با استفاده از ضریب تتای به­دست آمده (90/0- 68/0) تأیید شد. نتایج نشان داد بین دانش­آموختگان کارآفرین و بدون شغل در متغیرهای عزت نفس و خودکارآمدی تفاوت معنادار وجود دارد. همچنین رگرسیون چندگانه نشان داد دو متغیر خودکارآمدی و شبکه ­سازی می‌توانند 80 درصد از تغییرات نیت کارآفرینی را در آینده پیش­بینی کنند. نتایج این تحقیق می‌تواند برای طرح­ریزی طرحهای آموزشی مؤثرتر به­کار رود. 

کلیدواژه‌ها

عنوان مقاله [English]

Impact of entrepreneurial characteristics on entrepreneurial intentions: a case study of Khouzestan Ramin University

نویسندگان [English]

  • Masoud Yazdanpanah 1
  • Tahereh Zobeidi 2

1 Deptartment of Agriculture Extension and Education, Ramin Agriculture and Natural Resources University of Khuzestan

2 Doctoral student in Agriculture Extension and Education, Zanjan University

چکیده [English]

Development of new business through entrepreneurship directly impact on societies and economies growth and prosper. Due to the high percentage of unemployed graduates in agriculture, there is a need to clarify which elements play the most influential role in shaping the personal decision to start a firm. The purpose of this study was to investigate self-esteem, self-efficacy, risk taking and social networking on entrepreneurial intention. Study population was undergraduate students of the Khouzestan Ramin Agriculture and Natural Resources University during 2007-08. A total of 500 questionnaires were sent to graduates. Of the return questionnaires, 123 were useful, which were somehow selected through follow-up studies.  The face validity of the questionnaire was confirmed by a panel of experts. The reliability of the questionnaire was confirmed by pilot study and using the obtained teta coefficient (0.68-0.90). The results showed that there are significant difference between entrepreneurs and non-entrepreneurs in self-esteem and self-efficacy variables. The multiple regression, also revealed self-efficacy and networking significantly can predict 80 percent of variations intention toward future entrepreneurship. The results of this research can be used to design more effective educational programs.

کلیدواژه‌ها [English]

  • Entrepreneurial intention
  • self-esteem
  • self-efficacy
  • risk taking
  • Social Networking
  • Iran
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